Lesson plan / MANAGEMENT OF SERVICE ORGANIZATIONS

Lesson Information

Course Credit 2.0
Course ECTS Credit 3.0
Teaching Language of Instruction Türkçe
Level of Course Bachelor's Degree, TYYÇ: Level 6, EQF-LLL: Level 6, QF-EHEA: First Cycle
Type of Course Compulsory
Mode of Delivery Face-to-face
Does the course require compulsory or optional work experience? Z
Course Coordinator
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course The aim of this course is to obtain information on the management of institution.
Course Content Basic concepts, the manager's role and responsibilities, how the staff can run the most efficient manner

Weekly Course Subjects

1Basic concepts related to the management of an institution
2The aims and objectives of educational institutions
3Basic concepts and principles
4Management functions
5Administrative roles and features
6Business regulation
7recruitment from work
8personnel operating
9staff motivation
10Employee evaluation
11In-service training and the methods used
12In-service training and the methods used
13Institutions, health and safety conditions
14Institutions, health and safety conditions

Resources

Taymaz, H. (1989) Uygulamalı Okul Yönetimi, Ankara
Üniversitesi Eğitim Bilimleri Yay. A.Ü. Basımevi, Ankara
Başaran, İ.E. (1985) Örgütlerde İşgören Hizmetlerinin
Yönetimi. Ankara Üniversitesi Eğitim Bilimleri Yay. A.Ü.Basımevi, Ankara