Lesson plan / PROFESSIONAL SPANISH-II

Lesson Information

Course Credit 2.0
Course ECTS Credit 3.0
Teaching Language of Instruction Türkçe
Level of Course Associate's Degree, TYYÇ: Level 5, EQF-LLL: Level 5, QF-EHEA: Short Cycle
Type of Course Programme Elective
Mode of Delivery Face-to-face
Does the course require compulsory or optional work experience? S
Course Coordinator
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course The purpose of this course is to develop students' understending skills in the field of tourism.
Course Content The content of this course is to examine historical and cultural sites, tourism and hospitality sector as Spanish and Turkish.

Weekly Course Subjects

1The general knowladge about Spanish and latin American tourists and where those tourists visit mostly in world
2The general knowladge about Spanish cusine
3Speaking exercise
4Speaking exercise
5Dialogue and conversation among the students
6Pratic and simple way to make a conversations with Spanish speaker tourists
7Pratic and simple way to make a conversations with Spanish speaker tourists
8The culture of fun for Spanish and Latin people
9Mid-term exam
10Translation the simple texts from Spanish to Turkish about Tourism.
11Translation the simple texts from Spanish to Turkish about Tourism.
12Dialogue examples btween hotel worker(s) and foreign costumer(s)
13Dialogue examples btween hotel worker(s) and foreign costumer(s)
14General repetition

Resources

1-Course notes and the meterials belong lecturer
Partner 1
Partner 2
Partner 3
Partner 4
Partner 5
Partner 6
Partner 7
Partner 8
Partner 9
Partner 10
Partner 11
Partner 12
Partner 13
Partner 14
Partner 15
Partner 16
Partner 17
Partner 18