Our Activities for the 2024-25 Fall Semester
World Food Day Panel
Career Meetings with Our Fall 2024-25 Graduates
Food Technology Program Chair Dr. Ayla Ünver Alçay visited Fatih District Education Director Muhammed Fatih Çepni, Branch Director Abdurrahman Şenyüz, Branch Director Yıldız Çardak, and Selçuk Kız Vocational and Anatolian Technical High School Director Nilgün Sönmez to discuss future cooperation and project opportunities.
WORLD FOOD DAY SEMINAR ON 21 OCTOBER 2022

2023 WORLD FOOD DAY EVENTS




24.12.2022 FOOD TECH CLUB BREAKFAST EVENT



May 10, 2022 TECHNICAL TOUR NANOLAB

May 18, 2023 ISTANBUL CHEESE AND OLIVE FAIR

05.2022 FOOD SAFETY MANAGEMENT SYSTEM TRAINING

28.12.2022 FOOD TECH CLUB NEW YEAR BOZA AND SAHLEP EVENT

19.12.2022 FROM ANATOLIA TO THE WORLD: A GIFT SEMINAR

01.04.2023 FOOD TECH CLUB IFTAR EVENT

March 23, 2023 FOOF TECH NURSING HOME VISIT EVENT

2023-2024 EURIE OPENING CEREMONY

May 12, 2023 ISO 22000-ISO 9001- HACCP BASIC TRAINING

May 16, 2023 GRAIN PRODUCTS TASTING PRESENTATION-2


May 24, 2023 WORLD MILK DAY SEMINAR

2024 ACADEMIC YEAR OPENING CEREMONY
