Ders Planı

Lesson Information

Course Credit
Course ECTS Credit
Teaching Language of Instruction	Türkçe
Level of Course	Associate's Degree, TYYÇ: Level 5, EQF-LLL: Level 5, QF-EHEA: Short Cycle
Type of Course
Mode of Delivery	Face-to-face
Does the course require compulsory or optional work experience?
Course Coordinator	Assist. Prof. Dr. KAMER HAGOP TAŞCIYAN
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course	The aim of this course is to provide students with knowledge of the basic concepts related to business, the purposes and types of businesses, the fundamental economic concepts affecting business activities, the concepts of quality and total quality management, and business functions.
Course Content	The basic concepts related to business, classification of needs, business objectives and types, basic concepts affecting business activities, market structures, the Industrial Revolution, economic systems and foreign trade, classification of goods, basic characteristics of services, production, factors of production and forms of creating utility, basic concepts related to quality, ISO standards, total quality management, and business functions.

The aim of the course

The aim of this course is to provide students with knowledge of the basic concepts related to business, the purposes and types of businesses, the fundamental economic concepts affecting business activities, the concepts of quality and total quality management, and business functions.

Course Content

The basic concepts related to business, classification of needs, business objectives and types, basic concepts affecting business activities, market structures, the Industrial Revolution, economic systems and foreign trade, classification of goods, basic characteristics of services, production, factors of production and forms of creating utility, basic concepts related to quality, ISO standards, total quality management, and business functions.

Learning Outcomes

All kinds of office supplies and equipment can be used effectively.
knows basic pharmacology to fill out patient files and write Epikriz
knows Prevention of disease and the most common chronic diseases in health care situation
knows information about the terms and concepts of medical terminology, human anatomy and diseases
Developing social and cultural self-awareness is conscious individual.
Compile and record medical charts, reports, and correspondence, using typewriter or personal computer
Medical documentation and archive operations, medical records, medical reports and professional correspondence in accordance with the rules of the Turkish language in a way that makes efficient and fast.
edical Documentation and Secretarial required by the field of information and communication technologies in conjunction with computer software is successfully used
Interview patients in order to complete documents, case histories, and forms such as intake and insurance forms.
Developing social and cultural self-awareness is conscious individual.
recognizes The institutions and organizations within the health care system duties, rights and responsibilities related laws, regulations and act in accordance with the legislation.
communicate effectively with Colleagues, patients, relatives, physicians and other health professionals
Answer telephones, and direct calls to appropriate staff.
Receive and route messages and documents such as laboratory results to appropriate staff
Greet visitors, ascertain purpose of visit, and direct them to appropriate staff
Observance of health and safety precautions related to the profession, in exceptional circumstances, and apply first aid to be able to be able to keep his cool and knows
know what records must be kept in Health institutions
knows information about the terms and concepts of medical terminology, human anatomy and diseases
Knows the principles of universal morality and profession are executed in accordance with these principles
communicate effectively with Colleagues, patients, relatives, physicians and other health professionals
Schedule and confirm patient diagnostic appointments, surgeries and medical consultations
Health records are kept in institutions, documents and forms filled Knows archiving with current techniques and can apply this knowledge
Medical Documentation and Secretariat on issues related to the field have the basic knowledge and skills to inform the people and institutions using

Weekly Course Subjects

1	Business and Related Basic Concepts
2	Classification of Needs and the Hierarchy of Needs
3	Types of Businesses and Objectives
4	Basic Economic Concepts Affecting Business Activities, Market Structures, Industrial Revolution, Economic Systems, and Foreign Trade
5	Goods/Services Concept, Classification of Goods and Basic Characteristics of Services
6	Factors of Production and Utility Creation
7	Quality, Quality Pioneers, ISO Standards, Total Quality Management and Continuous Improvement
8	Business Functions
9	Management Function, Concepts Related to Management, and the Management Approaches
10	Production and Marketing Functions
11	Accounting Function
12	Finance Function
13	Human Resources Function
14	Public Relations and R&D Functions

Resources

1-Lecture notes

CLASS 1

CLASS 2

CLASS 3

CLASS 4

Lesson Information

Purpose and Content

Learning Outcomes

Weekly Course Subjects

Resources