With emerging information technology and information anywhere in the world, with the ability to be able to practice your profession, which can follow these developments and technological innovations, using research methods that you can implement social, ethical, conscious and responsible 'food engineers' an education program to raise with you, our valued youth barriers to adopting a system of thought that we can overcome together we are innovative. In this regard, in engineering, basic sciences, mathematics, physics, chemistry and food engineering design and analysis to solve practical engineering problems in the laboratory by using the information in light of national and international multidisciplinary areas of study, the researcher developed and creative thinking skills are continuing our efforts to generation. I wish that you would not stop researching, learning and questioning during your education...