Lesson plan /

Lesson Information

Course Credit
Course ECTS Credit
Teaching Language of Instruction Türkçe
Level of Course Bachelor's Degree, TYYÇ: Level 6, EQF-LLL: Level 6, QF-EHEA: First Cycle
Type of Course
Mode of Delivery Face-to-face
Does the course require compulsory or optional work experience?
Course Coordinator Prof. Dr. MAHMUT ARSLAN
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course Creates consumer awareness.
Course Content Teaches income, consumption, savings concepts.

Weekly Course Subjects

1The definition and the concept of consumption.
2Income provider and money-consuming activities.
3Consumption and the family budget.
4Theories of national income distribution.
5Income consumption and saving relations: Engel and Schwabe laws.
6Average and marginal propensity consumation.
7Exam.
8Population and consumer amount.
9Consumer behavior, conspicuous consumption, and consumer awareness.
10Consumer co-operatives.
11Sample of world consumption of cooperative: Sweden, Switzerland, and Germany samples.
12The history of consumer co-operatives in Turkey.
13Cooperative and development relationship.
14General review.

Resources

1-Z.F. Fındıkoğlu, Kooperasyon Sosyolojisi, Akdeniz Sosyal Araştırmalar Konseyi.
2-Mübeccel Kıray, Tüketim Normları.
3-Cevat Geray, Kırsal Türkiye'de Toplum Kalkınması ve Kooperatifçilik.