Lesson plan / MANAGERIAL AND COST ACCOUNTING

Lesson Information

Course Credit 3.0
Course ECTS Credit 5.0
Teaching Language of Instruction Türkçe
Level of Course Bachelor's Degree, TYYÇ: Level 6, EQF-LLL: Level 6, QF-EHEA: First Cycle
Type of Course Compulsory
Mode of Delivery Distance Learning
Does the course require compulsory or optional work experience? Z
Course Coordinator
Instructor (s) Assoc. Prof. (Ph.D.) HÜLYA BOYDAŞ HAZAR
Course Assistant

Purpose and Content

The aim of the course This course aims to teach the cost concepts and techniques used by decision-makers within the organization. And to provide the student knowledge about use of costing data for planning, control and decision making.
Course Content This course covers to concepts of Cost Accounting, inventory valuation methods, cost allocations, costing systems, financial statements, budgeting and activity based costing.

Weekly Course Subjects

1Conceptual Framework of Cost Accounting
2Classification of Costs
3Inventory Valuation Methods • FIFO • LIFO • Weighted Average
4Inventory Record Methods • Perpetual • Continuous
5Cost Allocations • Simple Allocation
6Cost Allocations • Step by Step Allocation
7Cost Allocations • Mathematic Allocation
8Cost Allocations • Planned Allocation
9Mid-term Exam
10Costing Systems
11Job Order Costing System and Process Costing System
12Financial Statements • Cost of Goods Sold Statement • Income Statement • Balance Sheet
13Budgeting
14Activity Based Costing

Resources

Nihat Küçüksavaş, Maliyet Muhasebesi, Kare Yayınları, 2006.
Horngren, Charles; Foster, George; Datar, Srikant; Cost Accounting, 10. Edition, Prentice Hall, New Jersey, 2000.
Drury, Colin; Management and Cost Accounting, 6. Edition, Thomson, London, 2004.