Lesson plan / OPERATIONS MANAGEMENT

Lesson Information

Course Credit 3.0
Course ECTS Credit 5.0
Teaching Language of Instruction Türkçe
Level of Course Bachelor's Degree, TYYÇ: Level 6, EQF-LLL: Level 6, QF-EHEA: First Cycle
Type of Course Compulsory
Mode of Delivery Blended (face-to-face & Distance Learning)
Does the course require compulsory or optional work experience? Z
Course Coordinator Assoc. Prof. (Ph.D.) BURÇİN KAPLAN
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course This course provides an introduction to the field of production and operations management. It is designed to highlight the practical and applied techniques, which can improve the organization’s quality and productivity. The course draws upon the students’ knowledge of accounting, science, mathematics, management, and statistics.
Course Content One of the basic functional areas of any enterprise is operations. Operations deals with managing resources or systems to create products or provide services. The designing, planning, organizing, operating, and controlling of operating systems is the focus of this course including analytical techniques, tools and concepts applicable to managing operations.

Weekly Course Subjects

1Introduction to Course
2Introduction to OM and SCM
3Quality Management
4Quality Management
5Statistical Process Control
6Product and Service Design
7Processes and Technology
8Project Management
9Supply Chain Management
10Global Supply Chain Procurement and Distribution
11Forecasting
12Inventory Management
13Resource Planning
14Lean Systems

Resources

1- Roberta S. Russel & Bernard W. Taylor. Operations Management, Creating Value Along the Supply Chain, 7th Ed. John Wiley & Sons Inc., 2011.

2- Prof.Dr. Besim Akın, Üretim Yönetimi Ders Notları, İstanbul Aydın Üniversitesi, İstanbul, 2010.

3- Prof.Dr.Bülent Kobu, Üretim Yönetimi, Avcıol Basım Yayım,İstanbul, 2010.